I adore making divine fusion cuisine, and Spam Onigirazu is a delightful twist on the traditional Japanese rice sandwich. My version features exquisit

Hayashi Rice is a comforting and savory Japanese dish that I love for its rich flavors and hearty ingredients. Utilizing beef that is sliced thinly an

Preparing Karaage Bento is a labor of love, but the end result is a convenient, nutritious meal that is bursting with flavor. The marinated chicken th

The Mixed Sando, a Japanese sandwich, is a delightful blend of flavors and textures. This dish layers four slices of soft white bread with a medley of

I enjoy making uncomplicated but tasty dishes, and this Saikoro Steak is a prime example. Very well-mannered 300g beef cubes tenderly tender and flavo

I love making Tonjiru in the Instant Pot because it’s such a nourishing and hearty soup. It features a juicily tender pork belly and a medley of slice

The blissfully sweet and smoky flavor of grilled corn is elevated to new heights, thanks to the magical combination of miso and butter. Because umami

My Japanese Style Mushroom Tuna Pasta is comfort food for me at its most basic: hearty spaghetti, flavor-enhancing soy sauce, lemon juice, and enough

Mazesoba, a wonderful Japanese dry noodle dish, is a personal favorite of mine. The dish combines fresh ramen noodles with ground pork that is savory