Author: Hiro Ren

Aji Fry Recipe

Aji Fry is a Japanese dish that I adore for its crispy texture and the deep flavor of the fresh horse mackerel. The fish, coated in flour, egg, and pa

Sukiyaki Don Recipe

One of my favorite comforting recipes is Sukiyaki Don. It takes a melding of tender, thinly sliced beef and umami-rich shiitake mushrooms and puts the

Kakiage Don Recipe

Kakiage Don is a delightful Japanese dish that I adore for its perfect marriage of flavors and textures. My recipe incorporates crisp tempura made wit

Nabeyaki Udon Recipe

There is nothing to compare with a hot bowl of Nabeyaki Udon for warming the soul. This satisfying dish combines thick, chewy udon noodles with tender