I never thought a lazy Sunday could taste this good until I tried this Slow Cooker Roast Beef. A humble beef roast slowly breaks down into an almost m

I love how a simple dessert can act like a little miracle. My Instant Pot Japanese Cheesecake somehow ends up airy and jiggly but still has that cream

I started testing Instant Pot rice because I wanted dinner done without babysitting the stove. Instant Pot Rice {Easy, Foolproof Recipe!} is a hands o

I used to fear cheesecakes, but this super EASY Basque Burnt Cheesecake changed that. I mix cream cheese with eggs and somehow it turns into a custard

I call this one pan Open Faced Chicken Cordon Bleu my skinny version of the classic. I kept the idea of ham and a smear of Dijon mustard so you still

I never thought frozen potstickers could be this thrilling until I discovered the flavor duo of coconut milk and red curry paste in a single bowl. My

I love the messy, sticky glory of a grilled teriyaki burger. I take simple ground beef patties and let the grill do the work while sweet charred pinea

I kept telling myself I was making something simple but it always turns into a small experiment. This Tuna Poke Bowl Recipe is what I reach for when I

People call it Natsume, Unagi or Kabayaki, and honestly the drizzle turns ordinary sushi into something a little dangerous, in a very good way. I make

I made this No Bake Blueberry Cheesecake on a weeknight because i had a stubborn sweet tooth and not much patience. The filling, with that tangy cream